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White mulled wine

Wednesday November 29, 2017


Mix it up this Christmas and go for some delicious white mulled wine that’s lighter in body but still full of all that wonderful depth and winter spice.


1 lemon

1 orange

25g honey

175g sugar

3 star anise

6 whole cloves

2 cinnamon sticks

150ml water

1 bottle white wine


· Cut the lemons and oranges into thin quarter slices and place in a pan, before adding the honey, sugar and star anise

· Slice the cinnamon sticks lengthways in half and then and halve again before adding to the pan

· Heat the ingredients on a stove until they begin to caramelise, then add the water

· Simmer for 5 minutes

· Pour the wine into the pan and simmer for a further 5 minutes

· Garnish with star anise and a slice of orange, serve and enjoy!

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