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Book A Table

For large Groups and party bookings please email events@aubaine.co.uk
Bookings are not available for Covent Garden Deli. Walk-ins only.

Enjoy Bottomless Brunch at Aubaine

Bottomless brunch but make it decadent. Aubaine Mayfair is here to answer your call. 

Exquisite dining with 90 minutes of unlimited drinks; perfect for celebrating any occasion.

Enjoy a 2-course brunch featuring items such as indulgent eggs Benedict or a superfood salad. An hour of unlimited drinks isn’t enough to let your hair down, so we’re offering bottomless brunch for 90 minutes. 

Elevate your Aubaine brunch experience and make it bottomless.

Bottomless Brunch £55
2 courses with 90 minutes of drinks


Unlimited Prosecco/Bellini/Rossini/Mimosa/Bloody Mary/Aperol Spritz

Upgrade to add bottomless Porte Noire blanc de blanc Champagne for an additional £55

At the beginning

Bread basket 5.5
Nordic rye, French baguette, sourdough, olive stick, French butter
House mixed olives 5.5


Eggs Benedict / Royale / Florentine
Bayonne ham / smoked salmon / spinach/ poached eggs, English muffin, hollandaise sauce

Samphire pakora
Spicy mayonnaise

Calamars frits
Paprika, chilli, spring onion, lime aioli

Scallops (supplement £5)
Yellow carrot & ginger purée, apple, carrot crisp


Avocado toast
Sliced avocado, avocado puree, poached eggs, confit cherry tomatoes, chickpeas pomegranate

Crozet risotto
Yellow & green courgette, peas, Sainte-Maure fromage blanc, puffed potato, pea shoots

Truffle scrambled eggs
Toasted sourdough, shaved black truffle

Superfood Salad
Kale, chick peas, sun-dried tomato, cauliflower, pomegranate, tahini dressing, Japanese seasoning
(add halloumi, grilled chicken breast or Seven & Wye smoked salmon)

Beef fillet (supplement £10)
Grass-fed British beef fillet, pomme paille, watercress purée, red wine jus

Lobster spaghetti (supplement £10)
Slow roasted cherry tomatoes, lobster bisque, basil cress, lobster, espelette pepper


Fries 6
Truffle and parmesan fries 7
Sweet potato fries 7
Feta & pomegranate
Half avocado 6.5
Grapefruit, pomegranate, basil, lemon oil

Buttered green beans/ Tartare mashed potatoes 6.5 ea

Indulge in free-flowing prosecco, indulgent brunch dishes and beautiful surroundings at Aubaine Mayfair, every Saturday.