Croissant
Pain aux pistaches
Pain au chocolat
Pain aux amandes
Pain aux raisins
Add a glass of Veuve Clicquot champagne for £10
French toast brioche
Strawberries, blueberries, Greek yoghurt, maple syrup, baby basil
Eggs Benedict
Serrano ham, poached eggs, English muffin, hollandaise sauce
Eggs Royale
Smoked salmon, poached eggs, English muffin, hollandaise sauce
Eggs Florentine
Spinach, poached eggs, English muffin, hollandaise sauce
Eggs Imperial
Lobster, poached egg, sweetcorn fritter, hollandaise sauce
Avocado toast
Poached eggs, toasted sourdough, smashed avocado, soya beans, roasted cherry tomatoes
Add toasted feta
Eggs any way
Two eggs (fried, scrambled, or poached), toasted sourdough, roasted cherry tomatoes, mixed salad
Granola parfait
House-made granola, Greek yoghurt, red berries, baby basil
Choose from Benedict, Royale, Florentine, or Avocado toast, served with a croissant, orange juice and tea or coffee for £17.50
Add a glass of Veuve Clicquot champagne for £10
French toast brioche
Strawberries, blueberries, Greek yoghurt, maple syrup, baby basil
Eggs Benedict
Serrano ham, poached eggs, English muffin, hollandaise sauce
Eggs Royale
Smoked salmon, poached eggs, English muffin, hollandaise sauce
Eggs Florentine
Spinach, poached eggs, English muffin, hollandaise sauce
Eggs Imperial
Lobster, poached egg, sweetcorn fritter, hollandaise sauce
Avocado toast
Poached eggs, toasted sourdough, smashed avocado, soya beans, roasted cherry tomatoes
Add toasted feta
Eggs any way
Two eggs (fried, scrambled, or poached), toasted sourdough, roasted cherry tomatoes, mixed salad
Granola parfait
House-made granola, Greek yoghurt, red berries, baby basil
v - vegetarian, df - dairy free. Please let us know if you have any allergies or intolerances. Discretionary service charge of 12.5% is included in your bill
Grilled goats’ cheese, baby gem lettuce, mixed leaves, apple, grapes, walnuts, French dressing
Caesar salad, chicken breast, baby gem lettuce, parmesan, rosemary croutons
Mixed olives
Bread
Mini merguez
Burrata, heritage tomato, extra virgin olive oil, baby basil
Smoked salmon, avocado purée, lemon, coriander, rye breadcrumbs
Beef carpaccio, caramelised pearl onions, red radish, parmesan, baby leaves, truffle oil
Calamars frits, paprika, chilli, spring onions, lime aioli
Butterfly chicken breast, cherry tomatoes, soybeans, olives, baby gem, basil pesto
Pan fried Sea Bass, sautéed spinach, baby onions, mustard butter sauce
Truffle rigatoni, truffle cream sauce
Lobster spaghetti, slow roasted cherry tomatoes, lobster bisque, basil cress
Beef fillet, peppercorn sauce, fries, mixed leaves
Cod goujon brioche, tartar sauce, brioche bun, mixed leaves, fries
Lobster roll, Japanese mayonnaise, lemon, mustard, pickled cabbage & carrot, iceberg lettuce, peanuts, coriander served with fries
Wagyu burger, sliced Emmental, iceberg lettuce, beef tomato, brioche bun, coleslaw, fries
Mixed olives
Bread
Mini merguez
Burrata, heritage tomato, extra virgin olive oil, baby basil
Smoked salmon, avocado purée, lemon, coriander, rye breadcrumbs
Beef carpaccio, caramelised pearl onions, red radish, parmesan, baby leaves, truffle oil
Calamars frits, paprika, chilli, spring onions, lime aioli
v - vegetarian, df - dairy free. Please let us know if you have any allergies or intolerances. Discretionary service charge of 12.5% is included in your bill
Espresso
Double espresso
Americano
Macchiato
Flat white
Double macchiato
Cappuccino
Latte
Mocha
Speciality lattes
Matcha / Turmeric / Beetroot / Charcoal
Valrhona hot chocolate
Fresh tea
Mint / Lemon, ginger & honey
Good & Proper tea
English Breakfast / Earl Grey / Jade Tips Green / Camomile / Hibiscus / Lemongrass / Peppermint
Mariage Frères tea
Sultane Ceylan / Thé Vert Fuji-Yama / Earl Grey Impérial / Vert Provence / Marco Polo / French Breakfast / Darjeeling Himalaya
Plenish organic alternative milks
Soya / Almond / Oat / Coconut / Hazelnut
Fresh orange
Fresh lemonade
Apple / Cranberry / Tomato / Mango / Pear
Pineapple / Cherry
Indian tonic / Slimline Indian tonic / Soda water / Lemonade
Cucumber & watermelon tonic / Ginger beer
Coca-Cola (330ml)
Diet Coke / Coke Zero (330ml)
Sparkling ginger & juniper/ Sparkling elderflower (330ml)
Veuve Clicquot Yellow Label
Champagne, Reims, France. Ripe stone fruits combine with toasty notes for a rich & creamy Champagne
Veuve Clicquot Rosé
Champagne, Reims, France. Raspberry, wild strawberry & cherry in intense harmony with hints of pastry
Ruinart Rosé
Champagne, Reims, France. Delicate pink in colour, subtle on the nose with fresh berry and tropical notes
NV Prosecco Spumante
Extra Dry, Ca’ di Alte, Veneto
Veuve Clicquot Rich
Champagne, Reims, France. Citrus and floral notes balanced with a dynamic freshness and creamy finish, best served over ice
Veuve Clicquot Extra Brut Extra Old
Champagne, Reims, France. Low dosage Champagne with only 3 grams of sugar per litre. Made only of reserve wines, from the years 1988, 1996, 2006, 2008, 2009 and 2010, chosen for their freshness, generosity and structure
Ruinart Blanc de Blancs
Champagne, Reims, France. Pale golden in colour, very intense on the nose with citrus notes
Grand 75
Grand Marnier, lemon
Bellini
White peach purée
Kir Royale
Crème de cassis
Negroni Sbagliato
Campari, Cinzano 1757 Rosso, Prosecco
Aperol spritz
Aperol, Prosecco, soda
Campari spritz
Campari, Prosecco, soda
Cinzano 1757 soda
Cinzano 1757 Bianco, soda
Elderflower spritz
Fleur de Sureau Sauvage, Sauvignon Blanc, soda
Cinzano 1757 Rosso
Cinzano 1757 Bianco
Pernod Ricard
Campari
Bordeaux Rouge
Château de Fontenille, France, 2016 This wine perfectly represents the great character & authentic personality of the great red Bordeaux
Pinot Noir
Mas La Chevalière, Languedoc, France, 2018. Pale ruby red in colour, with hints of fresh berries on the nose & an elegant finish
Rioja Reserva
Gran Dominio, Spain, 2012. Cherry-red in colour with a hint of orange. Bursting with ripe red fruits, cassis, blackberry and vanilla
Cabernet Sauvignon
Excelsior, Breede Valley, South Africa, 2017. Full of ripe blackcurrant and dried herb characters, backed up with spicy notes from the ageing oak
Haut-Médoc
Les Hautes de Perganson, Bordeaux, France, 2014. Fresh and lively, with blackcurrant, spice and tobacco notes on the nose with an elegant finish
Malbec
Finca Flichman Misterio, Mendoza, Argentina, 2016. Deep red in colour with a complex aroma of violets and black plums. Blackberries and tobacco leaves complemented by an elegant and complex finish
Saint-Émilion Grand Cru
Château Tour de Capet, Bordeaux, France, 2013. Aromas of blackberry, plums, tobacco and vanilla wrapped by silky tannins
Merlot / Corvina
Ponte Pietra, Veneto, Italy, 2018 A lovely ripe cherry pie nose, with plummy soft notes from the Merlot, and a juicy fresh palate
Garnacha
El Circo, Aragon, Spain, 2018. Intense ripe strawberries and cherries are followed by a touch of spice. A smooth wine with firm tannins, a racy acidity and very fruity finish
Syrah
Baron de Badassière, Languedoc, France, 2018. Deep red in colour, with complex spicy aromas & a freshness that lifts the finish
Côtes du Rhône
Les Terres du Roy, Southern Rhône, France, 2018. Ripe aromas of black & red berries, balanced with a crisp finish
Pinot Noir
Cloudy Bay, Marlborough, New Zealand, 2016. An aromatic wine with a powerful bouquet of classic Pinot Noir and earthy notes
Trebbiano / Garganega
Ponte Pietra, Veneto, Italy, 2018. Almond blossom & green apple aromas; a lively wine with subtle marzipan & honey
Vermentino
Les Vignes de L’Eglise, Languedoc, France, 2018 Full of fresh peach, mango, pineapple and pear characters
Picpoul de Pinet
Baron de Badassière Languedoc, France, 2018. Crisp apple & citrus balanced with ripe yellow plum, greengage & fresh lime zest
Pinot Grigio
Ca’ di alte, Veneto, Italy, 2018. Fresh & rounded with typical floral & biscuit characters & a citrus twist
Chablis
Les Hauts de Milly, Burgundy, France, 2018. Quintessential Chablis with aromas of wet stone, zesty citrus fruit and gunflint; the palate is bright with racy acidity and concentrated fruit
Mâcon-Villages
Chardonnay, Domaine Perraud, Burgundy, France, 2017. Flavours of fruit salad including melon, peach and a hint of pineapple with a mineral finish
Chardonnay
IGP Pays d’Oc, Monrouby, Languedoc, France, 2018. This unoaked Chardonnay has lifted melon fruits on the nose and a nice roundness and texture on the palette
Pouilly-Fuissé
Château de Chaintré, Burgundy, France, 2018. A fruit-forward Burgundy with a lovely balance between purity, minerality and complexity
Sauvignon Blanc
Vignerons de Valençay, Loire, France, 2018. This wine is very aromatic on the nose with notes of pineapple & apricots with a crisp acidity
Sauvignon Blanc
Cloudy Bay, Marlborough, New Zealand, 2018. An elegant wine with flavours of ripe, juicy stone fruit and lemongrass, supported by a lovely minerality
Sancerre
Domaine des Brosses, Loire, France, 2018 Fresh, citrus and herbaceous notes with the typical purity and minerality of an excellent Sancerre
Gavi di Gavi
Terre Antiche, Italy, 2018. Scented and delicate, with hints of lime zest on the nose with mineral finish
Monastrell Rosado
Molino Loco, Murcia, Spain, 2018
Rosé de La Chevalière
Mas La Chevalière, Languedoc, France, 2018
‘Cuvée Alexandre’
Château Beaulieu, Provence, France, 2018. Abound with redcurrant & wild strawberry perfumes that develop into juicy white peach & pear notes
Miraval
Provence, France, 2018. Aromas of fresh redcurrants, lemons and spring flowers on the nose, with a refreshing acidity, minerality and a saline finish; Pale, petal-pink colour, with bright nuances
Portobello Road
Tanqueray
Plymouth
Plymouth Sloe
Pinkster
Deliciously dry with a hint of real raspberry
Theodore Gin
Intriguing, floral & mildly spiced
Absolut
Skyy Citrus
Belvedere
Ramsbury
Espolón Blanco
Espolón Reposado
Appleton Estate
Signature Blend
Appleton Rare Blend 12 YO
Appleton White
Koko Kanu
Notting Hill Pale Ale 33cl
England. A medium bodied pale ale, with aroma of grape uit & malty caramel
1936 33cl
Switzerland
Peroni 33cl
Italy
Erdinger low alcohol 50cl 0.5% ABV
German wheat beer with a fresh bright taste and slight bitter finish
Cidre Breton Bolée D’Armorique 33cl
France
Bushmills 10 YO
Wild Turkey 101
Glenmorangie 10 YO
Ardbeg 10 YO
Virgin mojito
Fresh lime, fresh mint, lemonade
Borel berry
Strawberries, raspberries, fresh lime, ginger beer
Mint citron pressé
Lemon, mint, sugar, soda
Orange & mango
Freshly pressed orange, mango
Virgin Mary
Tomato juice, seasoning
Bloody Mary
Absolut vodka, tomato juice, seasoning
The Margarite
Espolón Tequila blanco, Martini bianco, cherry brandy, grapefruit juice
Mojito
Appleton Estate Rum, lime, mint, soda
Hazelnut espresso martini
Belvedere vodka, Kahlua, Frangelico, espresso
Pornstar martini
Absolut vanilla vodka, Skyy passion fruit vodka, passion fruit purée,Veuve Clicquot Champagne
French martini
Absolut vodka, Chambord, pineapple juice
Sidecar
Grand Marnier, Hennessy VS, lemon juice
Pistachio & cherry mai tai
Koko Kanu rum, Appleton Estate Signature Blend rum, pineapple juice, pistachio syrup
Fresh orange
Fresh lemonade
Apple / Cranberry / Tomato / Mango / Pear
Pineapple / Cherry
Veuve Clicquot Yellow Label
Champagne, Reims, France. Ripe stone fruits combine with toasty notes for a rich & creamy Champagne
Veuve Clicquot Rosé
Champagne, Reims, France. Raspberry, wild strawberry & cherry in intense harmony with hints of pastry
Ruinart Rosé
Champagne, Reims, France. Delicate pink in colour, subtle on the nose with fresh berry and tropical notes
NV Prosecco Spumante
Extra Dry, Ca’ di Alte, Veneto
Veuve Clicquot Rich
Champagne, Reims, France. Citrus and floral notes balanced with a dynamic freshness and creamy finish, best served over ice
Veuve Clicquot Extra Brut Extra Old
Champagne, Reims, France. Low dosage Champagne with only 3 grams of sugar per litre. Made only of reserve wines, from the years 1988, 1996, 2006, 2008, 2009 and 2010, chosen for their freshness, generosity and structure
Ruinart Blanc de Blancs
Champagne, Reims, France. Pale golden in colour, very intense on the nose with citrus notes
Bordeaux Rouge
Château de Fontenille, France, 2016 This wine perfectly represents the great character & authentic personality of the great red Bordeaux
Pinot Noir
Mas La Chevalière, Languedoc, France, 2018. Pale ruby red in colour, with hints of fresh berries on the nose & an elegant finish
Rioja Reserva
Gran Dominio, Spain, 2012. Cherry-red in colour with a hint of orange. Bursting with ripe red fruits, cassis, blackberry and vanilla
Cabernet Sauvignon
Excelsior, Breede Valley, South Africa, 2017. Full of ripe blackcurrant and dried herb characters, backed up with spicy notes from the ageing oak
Haut-Médoc
Les Hautes de Perganson, Bordeaux, France, 2014. Fresh and lively, with blackcurrant, spice and tobacco notes on the nose with an elegant finish
Malbec
Finca Flichman Misterio, Mendoza, Argentina, 2016. Deep red in colour with a complex aroma of violets and black plums. Blackberries and tobacco leaves complemented by an elegant and complex finish
Saint-Émilion Grand Cru
Château Tour de Capet, Bordeaux, France, 2013. Aromas of blackberry, plums, tobacco and vanilla wrapped by silky tannins
Merlot / Corvina
Ponte Pietra, Veneto, Italy, 2018 A lovely ripe cherry pie nose, with plummy soft notes from the Merlot, and a juicy fresh palate
Garnacha
El Circo, Aragon, Spain, 2018. Intense ripe strawberries and cherries are followed by a touch of spice. A smooth wine with firm tannins, a racy acidity and very fruity finish
Syrah
Baron de Badassière, Languedoc, France, 2018. Deep red in colour, with complex spicy aromas & a freshness that lifts the finish
Côtes du Rhône
Les Terres du Roy, Southern Rhône, France, 2018. Ripe aromas of black & red berries, balanced with a crisp finish
Pinot Noir
Cloudy Bay, Marlborough, New Zealand, 2016. An aromatic wine with a powerful bouquet of classic Pinot Noir and earthy notes
Monastrell Rosado
Molino Loco, Murcia, Spain, 2018
Rosé de La Chevalière
Mas La Chevalière, Languedoc, France, 2018
‘Cuvée Alexandre’
Château Beaulieu, Provence, France, 2018. Abound with redcurrant & wild strawberry perfumes that develop into juicy white peach & pear notes
Miraval
Provence, France, 2018. Aromas of fresh redcurrants, lemons and spring flowers on the nose, with a refreshing acidity, minerality and a saline finish; Pale, petal-pink colour, with bright nuances
Absolut
Skyy Citrus
Belvedere
Ramsbury
Appleton Estate
Signature Blend
Appleton Rare Blend 12 YO
Appleton White
Koko Kanu
Bushmills 10 YO
Wild Turkey 101
Glenmorangie 10 YO
Ardbeg 10 YO
Bloody Mary
Absolut vodka, tomato juice, seasoning
The Margarite
Espolón Tequila blanco, Martini bianco, cherry brandy, grapefruit juice
Mojito
Appleton Estate Rum, lime, mint, soda
Hazelnut espresso martini
Belvedere vodka, Kahlua, Frangelico, espresso
Pornstar martini
Absolut vanilla vodka, Skyy passion fruit vodka, passion fruit purée,Veuve Clicquot Champagne
French martini
Absolut vodka, Chambord, pineapple juice
Sidecar
Grand Marnier, Hennessy VS, lemon juice
Pistachio & cherry mai tai
Koko Kanu rum, Appleton Estate Signature Blend rum, pineapple juice, pistachio syrup
v - vegetarian, df - dairy free. Please let us know if you have any allergies or intolerances. Discretionary service charge of 12.5% is included in your bill
Choose 2 courses for £20pp
Available everyday from 12pm
Sea Bass
Sautéed spinach, baby onions, mustard butter sauce
Chicken paillard
Pesto, tomato, rocket leaves
Rigatoni épicé
Black olives, spicy tomato sauce
Burrata
Cherry tomatoes, extra virgin olive oil, basil
Smoked salmon
Lemon, coriander, rye bread
Merguez
Chickpeas, tomato, garlic, coriander
Sea Bass
Sautéed spinach, baby onions, mustard butter sauce
Chicken paillard
Pesto, tomato, rocket leaves
Rigatoni épicé
Black olives, spicy tomato sauce
v - vegetarian, df - dairy free. Please let us know if you have any allergies or intolerances. Discretionary service charge of 12.5% is included in your bill
